|adam and his mean balloon|
On Friday, Adam turned 26!
I made this chocolate coconut cake for him, which definitely stretched my baking abilities. I had to do things like temper eggs! Also, baking this cake took approximately all day because so many elements needed to chill at various steps and I needed to toast coconut and stir things for 10-15 minutes, etc etc. I was very afraid that the cake wouldn't be delicious after all that work! And I couldn't taste the completed product until Adam got home from work.
|adam tasting the cake|
Adam reports that his birthday was good.